Burrata Caviar with Sturia
Burrata with caviar: creamy, delicate and irresistibly divine.
Our Favourite Recipes
Cooking with cheese is one of those little pleasures in life. Discover our favourite recipes, delightfully easy and simply cheesy-licious.
Easy to Make
Budget-Friendly
Delightfully Quick
A timeless pairing
Burrata with Caviar Sturia
Creamy burrata crowned with delicate Oscietra caviar — a simple yet luxurious combination where purity and balance shine.
Browse the recipes
Christmas Tree Camembert
Are you ready for a 5 minute Christmas appetizer that looks super festive on any of your holiday cheese board? These Christmas Cheese Trees are made with just a few ingredients and make the perfect tree shaped appetizer for Christmas parties! You will need: 1 Mons Camembert 20g Pink...
Leek and Pyengana Dairy Vintage Cheddar Toastie
Delicious sweet leeks paired with the creamy Pyengana cheddar for the perfect toasted sandwich.
Sweet potato fries with Fourme d'Ambert Mayonnaise
This recipe is so easy and so delicious, you will want to do it all the time! Sweet potato fries and Fourme d'Ambert mayonnaise combine the sweetness of sweet potatoes with the spicy flavour of Fourme d'Ambert cheese in a homemade mayonnaise that everyone will want the recipe for! Ingredients:55g...
Ceylon Colada
A refreshing twist on a classic — the Ceylon Colada blends Dilmah’s fragrant tea with tropical notes for a cocktail that shines beautifully alongside a bold blue cheese.
Potato Gratin 'Raclette Style'
The ultimate comfort dish — layers of soft potatoes, golden onions, and gooey Raclette cheese, baked to perfection.
The Smelly Spud
A baked potato oozing Taleggio, topped with pan-fried button mushrooms glazed in soy—rich, savoury, and deeply satisfying!
Raw Manchego and Almond Dip
A bright spread that can be simply enjoyed as a dip, spread on grilled bread or used as a condiment in sandwiches.
No cheese, no recipe...
Purchase the cheeses you'll need for our recipes directly from our shop! Surprise your partner, family and friends with your amazing cooking skills or gift mouth-watering cheeses to the aficionados in your social circle, they'll thank you for it.
