Goat's Cheese
This term encompasses any cheese made from the milk of goats and embodies many different flavours and textures. Often referred to as Chèvre, French for goat, this cheese type can be enjoyed from young to mature, mild to tangy. Our extensive range of goat’s cheeses are versatile, some are coated with ash or herbs, or wrapped in grape leaves to fully mature.
Cœur de Sèvres
$26.95
Castelbelbo
From $20.50
Woodside Chèvre
$14.50
Kris Lloyd Artisan Persian Feta
From $18.95
Aran by Lilyarra
From $20.60
Woodside Edith
$18.00 $19.95
Florence by Woodside
$37.00