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Smelly Cheese Co.

Pyramide Tradition (Valençay)

$34.95

This soft ripened goat cheese is a pasteurised version of the very famous raw milk Valençay made in the Loire. The curd is hand ladled into truncated pyramid shaped moulds to drain. The soft cheese is then coated with ash and allowed to ripen in a humid but well ventilated room so that the mould develops over the surface of the cheese.

When young, the muted ash coloured rind encases a firm, porcelain white interior which has a clean but lemony flavour with a hint of fresh nuts and floral nuances.

With age, the texture of the cheese just under the rind begins to ooze and the flavour intensifies.

Country of Origin: France

Pyramide Tradition (Valençay)

$34.95