Goat's Cheese
This term encompasses any cheese made from the milk of goats and embodies many different flavours and textures. Often referred to as Chèvre, French for goat, this cheese type can be enjoyed from young to mature, mild to tangy. Our extensive range of goat’s cheeses are versatile, some are coated with ash or herbs, or wrapped in grape leaves to fully mature.
The Australian Box
From $90.00
Crottin Affiné
$10.50
Bûche de Chèvre
From $15.00
Sainte Maure Cendré
$16.00 $27.95
Tomme Chèvre & Brebis
From $21.00
The International Box
From $100.00
Mothais sur Feuille
$32.00
Chabichou du Poitou
$26.50
Chèvre d'Aquitaine
From $20.90
Barossa Artisan La Dame
From $21.00
Queso De Cabra
From $14.00
Wyngaard Chèvre Gris (Matured)
From $18.00
Queso Mezcla Curado
From $13.90
Bocconcino by Alta Langa
$8.00 $11.95